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He’s a good cook and it’s a project. He cooks all the meat separately to temp and adds em in at the right time so nothing is overdone. Comes out way better than what it sounds like.
Critter Gumbo. Buddy from Mississippi makes sure to keep some of all the different species of critters we kill the year before (whitetail, Canadians, snows, rabbit, squirrel, etc.) and puts in an OG gumbo recipe from his grandma. Stuff hits on a cold day.
Similar SOP to my reverse sear. While I love a good smash burger there are times when you want a fat American patty. Try reverse searing your burgers some time. Turns out great.
I’ve read that one half a dozen times. So much to learn from it. How great a people we would be if we prioritized the development of character as they do in that book.
We don’t target them. Some crews put out huge spreads, but the farmers drive around and shoot at them from the road to get them out of the fields so they are constantly moving. Occasionally they get close and it is an experience if you are downwind and can pick em off on the edges and they circle.
I read four of Robert Ruark’s books last year and have been staring at Poor No More and Women without a lot of desire to jump in. Need to change it up. Thanks for these recommendations.